February 13th 7:00pm - 11:00pm
Four Hours of Premium Open Bar, Dancing and D.J. 

Appetizer Mille Foglie (Thousand Leaves) Very Thin Sheets of Homemade Pasta Delicately Layered and Stuffed with Prime Ground Beef, Homemade Sausage Meat, Fresh Homemade Mozzarella, Reggiano Parmesian Cheese, and Imported Herbs Baked in a Bechamel Basil Sauce

Salad California Poached Pear salad: Spring mix wrapped in a seedless cucumber belt accompanied by a Poached bartlett Pear, Sugar Roasted Walnuts, Gorgonzola Cheese topped with A Fresh Edible Orchid, and Fresh Raspberry Vinaigrette.
Intermezzo Lemon Flavored Giorgio’s Duet Entree

Filet Mignon Topped with a rosemary au jus finished off with beer battered Vidalia onions.

Dessert Mini Viennese Table: An Assortment of French & Italian Pastries Cannolis, Napoleons, Cream Puffs, Éclairs & More with Assorted Italian & Butter Cookies, Fresh Fruit Assorted Cordials, Espresso & Cappuccino. 
$79.95 ++ Per Person (8.625% NY State Sales Tax, 18% Gratuity)

 * Reservations are Required * Please Call for More Information Giorgio’s Premiere Caterers (631) 727-6076 100 Fox Hill Drive Baiting Hollow, NY 11933 Fax (631) 369-8705 www.giorgiosli.com info@giorgiosatfoxhill.com